Senegambia Restaurant Menu

You’ll find the Senegambia Restaurant Menu full of comforting West African flavors that feel both familiar and exciting the moment you sit down. Tucked along 2180 Campbellton Rd SW in Atlanta, this spot brings together hearty spices, slow-cooked stews, and vibrant rice dishes that make choosing just one plate a real challenge. And while the portions are generous, the warmth of the food is what really sticks with you.

As you look through the dishes, you’ll notice how each one carries its own personality. From rich, peppery bites to milder options for anyone easing into West African cuisine, there’s always something that catches your attention. Even the sides feel like they deserve their own spotlight, especially when paired with the restaurant’s bold sauces.

Everything comes together in a way that invites you to explore more than your usual go-to meal, making this a menu worth taking your time with.

Daily Menu

Benachin/Jollof Rice (w/meat or fish)
A popular West African seasoned rice dish infused with garlic, ginger, onions, spices, tomatoes and vegetables. Infused with meat (lamb) or fish.
US$12.00
Cassava Leaf
Chopped cassava (yucca) leaves and roasted lamb. Flavored with onions, spices, smoked meat and cooked in rich African palm oil.
US$12.00
Dibi (Grill lamb)
Senegalese Style marinated and grilled lamb shoulder chops. Served with a tasty onion-mustard sauce and choice of side.
US$12.00
Oxtails
Caribbean style oxtails smothered in a rich butter bean sauce. Slowly braised until falling off the bone tender.
US$15.00
Jerk Chicken
Jamaican style chicken seasoned and grilled with a tasty jerk marinade.
US$12.00
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 678-508-4348